Abamectin is a biological, semi-synthetic insecticide and acaricide derived from the soil bacterium Streptomyces avermitilis. It is widely used to control mites, leafminers, thrips, aphids, and other sucking or chewing pests in crops like vegetables, fruits, cotton, and ornamentals.
Not Purely Contact: Abamectin does not rely solely on direct contact to kill pests. While it can affect insects on contact, this is not its main strength.
Translaminar Activity: After application, Abamectin moves from the leaf surface into the plant tissue, forming a reservoir of active ingredient within the leaf.
Localized Systemic Action: Once inside the leaf, it acts systemically within that leaf only, targeting pests like leafminers or thrips that feed between the leaf layers.
Not Fully Systemic: It does not travel through the plant's vascular system, so it won’t protect new leaves or distant tissues.
Abamectin targets the insect’s nervous system by stimulating excessive release of GABA (gamma-aminobutyric acid), leading to paralysis and death. It is highly effective after ingestion and moderately effective via contact.
Systemic within the leaf (translaminar)
Works mainly by ingestion
Not contact-only
Not fully systemic like some neonicotinoids or organophosphates
Due to its partial systemic nature, good spray coverage is essential for Abamectin to perform well, especially on crops with dense foliage or high pest pressure. It is often used in rotation with other insecticides to delay resistance.